- 1 28 oz. can sliced peaches
- 1 yellow cake mix (18 oz. box)
- 1 stick butter, cut into small chips
Preheat oven to 350 degrees
Pour can of peaches into bottom of large baking dish that has been buttered (or sprayed with something like Pam).
Sprinkle dry cake mix over peaches.
Top with butter chips.
Bake until brown
(It has been awhile since I made this but I'd say check after 20 min.)