1 1/4 Cups packed brown sugar
1/2 Cup butter, room temperature
2 teaspoons vanilla
1 1/3 Cup flour
3/4 teaspoon baking soda
3/4 teaspoon salt
1 1/3 Cup oats (quick or regular Old Fashioned)
1 Cup butterscotch chips (cinnamon chips or semi sweet chocolate chips)
1/2 Cup chopped nuts (optional)
Preheat oven to 350 degrees
In large bowl, beat together brown sugar and butter, add eggs and vanilla. Blend flour, baking soda, salt, and oats. Add to wet ingredients. Add butterscotch chips (or other chips) and nuts if you are using them.
Pat into a well greased 9 x 13 pan. Bake 20 to 25 minutes. Let cool before cutting into squares... so easy!
I think these are even better the second day but I've never been able to wait that long for a bite. :)