This was one of mother-in-law's favorite cakes. She loved easy recipes like this for her bridge club.
Easy Fruit Cocktail Cake
Mix:
1 cup flour
1 cup sugar
1 teaspoon baking powder
Add:
2 cups drained fruit cocktail
1 egg, beaten
Pour into a greased 9 x 12 (I use 9 x 13) pan.
Top with mixture of:
1 cup brown sugar
1/2 cup chopped nuts
Bake at 350 degrees for 1 hour.
2 comments:
my mom used to make this cake quite often when i was a kid!
I think this would be a good recipe to make with my 4-year old granddaughter. I wonder what size the cans of fruit cocktail are, though. The Canadian can sizes are often slightly different than the American ones.
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